Eat’N’Go Limited, the leading QSR (Quick Service Restaurant) operator and lead franchisee for Domino’s Pizza, Cold Stone Creamery, and Pinkberry Gourmet Yoghurt in Africa, has continued to tantalize the tastebuds of its ever-growing customer base within and without Nigeria with exciting new flavours across its offerings.
The indefatigable QSR giant is at it again with the promise of a ‘Golden Experience’ with the newly introduced additions from Domino’s Pizza, out of the box – “Spicy Plantain Pizza and Plantain Chops.”
The new flavour promises a chance to enjoy the best of both worlds, elevating Plantain to a whole new level, served hot, fresh, and delicious. The irresistibly and freshly baked superb delights promise to tease and tingle the taste buds, leaving consumers wanting more of that feel-good feeling that can only come from the joy of the soft, fluffy, and cheesy pizza.
According to makers of the brand, lovers of the Domino’s Pizza brand can indulge their senses in the whole plantain experience simply by walking into any Domino’s store, trying a spicy plantain pizza with a 60cl bottle of coke starting from #3000 only! They can also order online at www.dominos.ng to enjoy the seamless experience of ordering all from the comfort of their home or office.
Domino’s also came through for the breakfast lovers with their All-Day Breakfast menu. Available- any time of the day, daily. Interestingly too, they can enjoy this treat at any time of the day with a sensational platter of small chops for just N1200, or indulge in the delicious range of Sausage Rolls starting from N500 to N900. Still, on the breakfast menu, they can grab a quick Chicken/Meat pie snack for just N500.
Excitingly and in the spirit of new offerings, consumers can also get to enjoy every day in August with the new flavours from Cold Stone Creamery, with the refreshing scoops of the new kuli kuli and sweet banana cream flavours.
As revealed by the makers, the Kuli Kuli and Sweet Banana Cream flavours are fantastic additions to the ‘Cold Stone Creamery More Love’ menu. It gives all ice cream lovers a chance to get stuck in either the sweet peanutty taste of the kuli kuli or the fruity sweet taste of banana.
Cold Stone Creamery also has new and juicy deals to sweeten the experience for lovers of the brand. The can enjoy the ‘Buy 2 Like it cups’ for just N2,000 – 1 Plain flavour, 1 More Love Flavour (Kuli kuli or Sweet Banana Cream), and also the ‘2 Love it cups’ for just N2,500 – 1 Plain flavour, 1 More Love Flavour, and amazingly, these deals run all through August!
Lovers of Coldstone Ice Cream can indulge in the ‘Ultimate Ice Cream Experience by visiting a Cold Stone Creamery close to them visit the App Store or Google Play store to download the Cold Stone Creamery App or order through www.cold stone creamery.ng and enjoy the seamless experience of ordering all their favourite ice cream flavours from the comfort of their home or office. Interestingly, ordering with the app is absolutely free!
The continuous consumer-centric innovation and creativity around its brands that has led to the introduction of exciting flavours has shown that the company is a truly Nigerian brand. What more? The leading QSR operator recently showcased its ‘Nigerianness’ when it opened its new warehouse and commissary facilities in Mowe and Magboro communities respectively.
As the company recently passed its goal of 150 stores across Africa, the decision to establish stronger roots in the continent is not surprising, and the Warehouse and Commissary are evidence that they are indeed here to stay. They are also a testament to the organization’s mandate to provide Africans with quality food and snacks.
The Head of Development and Project of Eat’ N’ Go, Sola Adeeko, while commenting at the event, said, “We believe in the need to establish structures that better enable us to serve our host communities. The warehouse and commissary would not only positively impact our ability to provide our customers with their favourite treats, but it would also most importantly provide jobs for the locals.”
He also added, “The Warehouse and Commissary are avenues for the company to expand, not just in production scale, but our ability to excite customers through our tasty treats nationally”.
Eat ‘N’ Go has consistently shown that they prioritise the development of members of the communities in which they operate. The scale of production that occurs in a warehouse and commissary would demand labour, and this means that indigenes of Mowe and Magboro can expect employment opportunities across the production chain as these facilities begin operation. Furthermore, Eat ‘N’ Go Limited is an environment where excellence is rewarded, so growth and training are available at any level of employment.
As the leading QSR in Africa, the effect of the Warehouse and Commissary on the quality and speed of food production would better establish the organisation as the leader in the industry. These facilities would also increase their production capacity, which would mean the organisation can create more menu items to excite customers.
Eat’N’Go is the nation’s leading franchisee of the Domino’s Pizza, Cold Stone Creamery, and Pinkberry Gourmet Frozen Yoghurt brands. Renowned for being a master deliverer of extraordinary fast-food services, Eat’N’Go has established over 150 stores in Africa. The company continues to expand its presence in key markets by fusing company goals with new strategic development goals. Eat’N’Go is dedicated to bringing the best global food brands and concepts to Nigeria and Africa at large.
A truly and fully Nigerian company, Eat’N’Go has always been strong on giving back to the community through bespoke CSR initiatives targeted at impacting lives. One of such is the Slum2School project which the company ran in partnership with a volunteer-driven developmental organization that provides quality education to disadvantaged children in Nigeria. Together, they ensured they got many disadvantaged children to school. This is in line with its with impacting the direct source-in this case, disadvantaged children.
Worthy of note is the fact that years ago during World Literacy Day in September, Eat’N’Go joined Slum2school for community outreach at Tarkwa Bay, bringing delicious treats: pizzas, ice cream, and frozen yoghurts to the underserved kids of Tarkwa Bay. More than 50 of the company’s employees joined in the 100 Slum2school volunteers and served more than a thousand kids. It was a day full of fun, children’s laughter and of course, delicious treats.
In 2019, the company pledged N50 million naira in celebration of that year’s United Nations World Children’s Day, Eat’N’Go Limited. This was premised on what the Managing Director, Patrick McMichael had described as the necessity of education for every Nigerian child irrespective of their background. “Every Nigerian child deserves access to quality education, which is why we decided at Eat’N’Go to lend our support to Slum2School to raise funds to send 1000 kids to school. We believe that everyone has a role to play in addressing the issue of illiteracy as well as to sustain a healthy literacy rate in Nigeria.”
Today, Eat’N’Go’s impact with the Slum2School Project has become an initiative that has impacted thousands of lives and set many children back on the right track of becoming the future leaders of tomorrow.